Sashimi
plate of three kinds of sashimi
1,485 yen (including tax)
The menu will change depending on the day's stock.
live-streaming goby (Gymnogobius petschiliensis)
990 yen (including tax)
The fat in just the right amount is delicious, and the lighter the fish is, the more it is chewed, the more flavorful it becomes!
red gusset (esp. in kimono)
968 yen (including tax)
One of the three most expensive fish, akamachi is a popular fish favored by everyone for its unctuous white flesh.
Elabaster (member of India's caste)
825 yen (including tax)
The meat is white and has a light flavor. The skin has a unique texture with a crunchy texture.
Pacific bluefin tuna (edible fish, Thunnus orientalis)
990 yen (including tax)
The fat in just the right amount is delicious, and the lighter the fish is, the more it is chewed, the more flavorful it becomes.
